Take the heel of the bread and roll out flat, if needed.
Add cheese. If using small pieces of bread, split a string cheese down the middle and only use half. If using shredded cheese, add as much as you like.
Also, add any bendable toppings you would like. Pepperoni would work well.
Place a toothpick in the middle of the roll up to keep in place while cooking.
Add olive oil to a skillet over medium to medium high heat.
Cook, and turn, until each side is brown.
Pizza Sauce – No Cook
This couldn’t be simpler-
Take tomato sauce, spices, and olive oil and stir together. You can use fresh or dried spices. Make sure to taste as you go to see if the flavor is what you like.
Plate roll-up’s along side a small dipping bowl of pizza sauce. Sprinkle roll-up’s with parmesan cheese and herb of choice (if desired).
*This Heel Bread Pizza Roll-Up’s recipe is very loose so it can be customized to whatever you like.