Did you know June 1st is National Donut Day?
I heard about it last minute, so I grabbed some store donuts -which I NEVER do – for the family. Usually, if we are eating donuts it’s a little ah-mazing donut shop in our town…… however they were already closed, and I wanted to surprise the guys.
Well, the men must like the little local shop better as not many were eaten. I am too embarrassed to say how long they sat there for, but I did keep checking to see if they were still okay…….. which they were. I knew I would try some bread pudding with them cause I don’t want to throw away unless I have to.
If this is not what you do with food, PLEASE STICK WITH ME!!!!
My saying in life is, there is no time for bad food. I wouldn’t make something I didn’t think had a shot. Stale bread is what is used for bread pudding so donuts are just sweet fried bread. And not only did the doughnut bread pudding muffins have a shot……they were devoured.
I mean really, if you add sugar, cream, butter, apples, caramel, and cinnamon…….how could you go wrong?